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Leadership and Management for Service Industries (Solved)

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Added on  2020-11-23

Leadership and Management for Service Industries (Solved)

   Added on 2020-11-23

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LeadershipandManagement forServiceIndustries
Leadership and Management for Service Industries  (Solved)_1
Table of ContentsIntroduction .....................................................................................................................................4Task .................................................................................................................................................41. Assessed different classical management method...................................................................42. Role of leader and different leadership style...........................................................................63. Management and leadership style in Hazev, Haz and Tas chains...........................................64. Digital technology affects internal and external management styles.......................................7Conclusion ......................................................................................................................................8REFERENCES...............................................................................................................................8The Classical Management Theory.2018[ONLINE]available through :<https://www.slideshare.net/abhijithapsr/classical-approach-of-management>................................9
Leadership and Management for Service Industries  (Solved)_2
Introduction Leadership means a supervision of and give direction to employees for improve their work. Andmanagement control all operations in organization and focus on optimum use of resources thathelps in make profit in organization. Both are has aim that motivate to employees that they workwith their full efforts for same goal and achieve their target. Hazev, Haz and tas are restaurantthat and all these includes 21 foods and beverages and operate in London. It has bar, cafe andrestaurant and it specially serves Anatolian cuisine. This report will be cover classicalmanagement theories, role of leader and it styles, affect of digital technology internal andexternal style.Task 1. Assessed different classical management method.Classical approach is give ideas for management of Hazev, hez and tas that it helps inincrease productivity and motivate to employees that helps in increase profitability. This theoryincludes different methods.
Leadership and Management for Service Industries  (Solved)_3

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