Operations Management By Thomas Cook - Assignment
Added on 2019-10-31
About This Document
This report is on "operations management in tourism and hospitality". In this specific report, the operational management techniques that can be adopted by Thomas Cook have been discussed. The first part of the report emphasizes the importance of human resource management in order to maintain the productivity of the organization in a proper manner. The second part of the report discusses the requirement of suitable public relations management in order to ensure that the organization is able to portray a standard image and establish a better bond with the associated public. For a better understanding of the report, you can also check the tour operations Management of Thomas cook.
Operations Management By Thomas Cook - Assignment
Added on 2019-10-31
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