Ask a question from expert

Ask now

Tour Operations Management in Thomson - Report

Assignment 1 of 1 for the Tour Operations Management course in the BTEC HND in Travel and Tourism Management program. The assignment requires the development of a holiday package and tour operations.

15 Pages4869 Words51 Views
   

Added on  2020-07-22

Tour Operations Management in Thomson - Report

Assignment 1 of 1 for the Tour Operations Management course in the BTEC HND in Travel and Tourism Management program. The assignment requires the development of a holiday package and tour operations.

   Added on 2020-07-22

BookmarkShareRelated Documents
TOUR OPERATIONSMANAGEMENT
Tour Operations Management in Thomson - Report_1
Table of ContentsINTRODUCTION ..........................................................................................................................1TASK 1............................................................................................................................................11.1 The impacts of recent and current trends on tour operational industry.................................1TASK 2............................................................................................................................................32.1 The timescales and stages involved in developing holidays plan.........................................32.2 Suitability of various approach of contracting for various elements of the holiday.............42.3 Measurement of holiday cost................................................................................................5TASK 3............................................................................................................................................63.1 &3.2.......................................................................................................................................6Covered in Brochure...................................................................................................................63.3 Suitability of various tools of distribution............................................................................7TASK 4............................................................................................................................................84.1 Strategic decisions made by various kinds of tour operators................................................84.2 Compare the tactical judgements .........................................................................................8CONCLUSION ...............................................................................................................................9REFERENCES..............................................................................................................................10.......................................................................................................................................................12
Tour Operations Management in Thomson - Report_2
Tour Operations Management in Thomson - Report_3
INTRODUCTION Tour operation identify as an effective procedure in which different travel and tourismsectors is going to plan standardised quality of tour packages (Tour Operations Management,2014). It will includes all facilities which are required as well as necessary for travellers whilevisiting various destination. However, manager of travel industry is trying to give their advise orprepare attractive brochures to advertise their itineraries, tour packages, products and services toclients. This type of industry is growing and succeeding at quickly with the contend of advancedtechnology in transportation or other essential facilities (Barratt and et. al., 2011). It mainlyincludes five sectors which are tourism lodgings, beverage & food, transportation, retail andother additional sectors. This report is based on Thomson which is travel and tourism organisation in UnitedKingdom. This sector provides different to tourist who are interested in visiting this place inhappily. Main purpose of this report which assist the tour manager in T&T sector in researchingthe changeable things which have direct and negative impact on the business capability. Thisassignment includes the various stages and timescales of holiday package development. It willalso shown modern and new promotional techniques and compare between the modern andtraditional tool of advertisement. Along with this, it also focused on management approach ofbusiness entity while planning impressive and effective packages for their clients by followingactual figures and facts. Apart from this. Tour operator have to make tactical and strategicjudgement during trip which is also discussed in this study. TASK 11.1 The impacts of recent and current trends on tour operational industryDue to world war II, there are various things which took turn and has changed ormodified industrial revolution because of that travel and tourism sector is bing highlighted pointfor countries. As per the investigation, it has been determined that travelling sector is growingvery fast because of growth in clients demand and need (Cook and et. al., 2014). Thus, due tothis, different number of industries are converting in travelling sector in regards to acquire moreadvantages by fulfilling demands and requirements of large number of visitors. Thomson is a bigservice provide companies about tour packages, facilities and other necessary services to theirpotentials and target clients effectively. One of the main aims of this company is to enlarge their1
Tour Operations Management in Thomson - Report_4

End of preview

Want to access all the pages? Upload your documents or become a member.

Related Documents
Tour Operation Management INTRODUCTION 1 TASK 11 1.1 Covering in Poster 1 TASK 21 1.1 Design of holiday brochure for tour operators
|16
|4808
|490

Tour Operators MANAGEMENT INTRODUCTION 1 TASK 11
|16
|4184
|80

Understanding of Tour Operators Industry- Report
|18
|6019
|188

Thomas Cook Tour Operations Management
|17
|6084
|121

Tour Operations Management Thomas Cook
|17
|5243
|81

Tour Operations Management - Assignment
|16
|4148
|62